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Quantification of the relative efficiency of factory surveillance in the disclosure of tuberculosis lesions in attested Irish cattle
  1. K. Frankena, MSc, PhD1,
  2. P. W. White, MVB, MApplSc2,
  3. J. O'Keeffe, BSc, MVB, MRCVS2,
  4. E. Costello, MVB, MVM, MRCVS3,
  5. S. W. Martin, DVM, MSc, MPVM, PhD, FCAHS4,
  6. I. van Grevenhof, MSc1 and
  7. S. J. More, BVSc, MVB, DipPM, PhD, FACVSc, DipECVPH2
  1. 1 Quantitative Veterinary Epidemiology Group, Wageningen Institute of Animal Sciences, PO Box 338, 6700 AH Wageningen, The Netherlands
  2. 2 Centre for Veterinary Epidemiology and Risk Analysis, School of Agriculture, Food Science and Veterinary Medicine, University College Dublin, Belfield, Dublin 4, Ireland
  3. 3 Central Veterinary Research Laboratory, Department of Agriculture and Food, Backweston, County Kildare, Ireland
  4. 4 Department of Population Medicine, Ontario Veterinary College, University of Guelph, Guelph, Ontario N1G 2W1, Canada


In Ireland, factory surveillance of cattle for gross lesions is an important supplementary method for detecting herds infected with bovine tuberculosis (tb), and in recent years between 27 and 46 per cent of all new herd breakdowns in any year have been detected by this method. The aim of this study was to determine the relative efficiency of factories in detecting lesions among attested cattle slaughtered during 2003 and 2004. National databases were available on animal slaughter, programmes of tuberculin testing for bovine tb and laboratory confirmation of suspected lesions. Factories were ranked according to their submission risk (number of animals submitted with lesions/number of attested animals killed) and confirmation risk (number of animals with laboratory-confirmed lesions/number of animals submitted with lesions), adjusting for the risk profile of the animals slaughtered, including potential confounding factors such as their age and sex, whether they were purchased or homebred, the test history of their herd, the prevalence of bovine tb in the area and the season of slaughter. Approximately 3·7 million cattle were slaughtered in 42 Irish export-licensed factories during the two years. Complete data were available for 2,374,987 animals from 84,510 attested herds in 2845 District Electoral Divisions. Samples from 7398 animals with suspected tb lesions were submitted for laboratory examination; 4767 (64·4 per cent) were positive, 2011 were negative and 620 were inconclusive. The average unadjusted submission risk for all the factories was 22 per 10,000, ranging from 0 to 58 per 10,000. The unadjusted factory confirmation risk (excluding factories that had sent in fewer than 10 lesions) varied between 34·3 per cent and 86·3 per cent. The unadjusted and adjusted submission and confirmation risks were highly correlated, and animal-related factors (including their characteristics and origin) therefore did not contribute to the variations in factory-level submission and confirmation risks.

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