Effect of diet on plasma tryptophan and serotonin in trained mares and geldings
- D. Alberghina, DVM, PhD1,
- C. Giannetto, DVM, PhD1,
- E. K. Visser, BSc, MSc, PhD2 and
- A. D. Ellis, BSc, PhD3
- 1Department of Experimental Sciences and Applied Biotechnology, Faculty of Veterinary Medicine, University of Messina, 98168 Messina, Italy
- 2Animal Sciences Group, Wageningen University and Research Centre, PO Box 65, 8200 AB Lelystad, The Netherlands
- 3School of Animal, Rural and Environmental Sciences, Nottingham Trent University, Southwell, Nottinghamshire NG25 0QF
- E-mail for correspondence: dalberghina{at}unime.it
Abstract
Concentrations of tryptophan (TRP) and serotonin (5-HT) in plasma were measured in 36 moderately trained Dutch warmblood horses after eight weeks on a high fibre (n=18) or high starch (n=18) diet. Samples were taken three hours after feeding, when the horse was at rest, either at 11.00 or 14.00 hours. Plasma 5-HT and pH were significantly higher in horses fed a high fibre diet than those fed a high starch diet (P<0.05 and P<0.01, respectively), and significantly higher levels of TRP were found in mares than geldings (P<0.05). Plasma 5-HT may therefore be a good marker of serotonergic activity.
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